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Fruit Salad

Fruit Salad: 4 Reasons This Delight Will Amaze You


  • Author: Belinda
  • Total Time: 4 hours 15 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A refreshing fruit salad perfect for any occasion.


Ingredients

Scale
  • 1 can (15 oz) fruit cocktail, drained (chunky tropical style recommended)
  • 1 can (8 oz) crushed pineapple, drained
  • 1 can (21 oz) cherry pie filling
  • 2 large bananas, sliced
  • 1 can (14 oz) sweetened condensed milk
  • 8 ounces sour cream
  • 1 package (8 oz) Cool Whip, thawed
  • 1 cup fresh strawberries, hulled and sliced (optional)
  • 1 cup fresh blueberries (optional)
  • 2 kiwis, peeled and diced (optional)

Instructions

  1. In a large bowl, mix together the Cool Whip, sweetened condensed milk, and sour cream until well combined.
  2. Add the drained fruit cocktail, crushed pineapple, cherry pie filling, and sliced bananas. Gently fold to incorporate.
  3. If using any of the optional fresh fruits, add them now and gently fold them into the mixture.
  4. Cover and refrigerate for at least 4 hours to allow flavors to blend.
  5. Serve chilled. Enjoy!

Notes

    • Prep Time: 15 minutes
    • Cook Time: 0 minutes
    • Category: Dessert
    • Method: Mixing and chilling
    • Cuisine: American

    Nutrition

    • Serving Size: 1 cup
    • Calories: 250
    • Sugar: 30g
    • Sodium: 100mg
    • Fat: 10g
    • Saturated Fat: 5g
    • Unsaturated Fat: 3g
    • Trans Fat: 0g
    • Carbohydrates: 38g
    • Fiber: 2g
    • Protein: 2g
    • Cholesterol: 15mg

    Keywords: Fruit Salad, Dessert, Refreshing