Description
A creamy and rich protein pudding made with Greek yogurt and chocolate protein powder.
Ingredients
Scale
- 5 cups full-fat Greek yogurt (plain or vanilla)
- 4 scoops chocolate protein powder (≈ 2–3 tbsp per scoop)
- 3–4 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons maple syrup
- Optional toppings: whipped cream, shaved chocolate, fresh berries
Instructions
- In a large bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and maple syrup.
- Whisk thoroughly until the mixture is smooth and fully combined.
- Cover the bowl and refrigerate for at least 1 hour to allow the pudding to thicken.
- Serve chilled. Top with whipped cream, shaved chocolate, or berries if desired.
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing and Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 288
- Sugar: 15 g
- Sodium: 215 mg
- Fat: 3 g
- Saturated Fat: 1 g
- Unsaturated Fat: 0.34 g
- Trans Fat: 0.01 g
- Carbohydrates: 25 g
- Fiber: 6 g
- Protein: 44 g
- Cholesterol: 48 mg
Keywords: Protein Pudding, Greek Yogurt Dessert, High Protein Snack